Defines the shared measurements, limits, classifications, and operational rules used by Food & Beverage integrations.
Register these definitions before submitting production or operational records that reference them.
Resources
| Resource | Description |
|---|---|
| Measurements | Defines the measurements and setpoints that Pulse can receive. |
| Product limits | Defines time-effective specification limits for products. |
| Targets | Defines expected operating ranges or target values for production resources. |
| Clean regimes | Defines the cleaning regimes used during production changeovers and cleaning operations. |
| Cleaning rules | Defines which cleaning regime is required when changing from one product to another. |
| Reasons | Defines hierarchical reason codes for stoppages, deviations, complaints, and other operational events. |
| Types | Defines controlled classifications and their allowed values for supported master-data fields. |