The Food & Beverage model connects production structure, production work, traceability, measurements, maintenance, and quality records through stable business codes.
Model overview
The main relationships are:
- A plant contains production lines.
- Machines and vessels belong to production lines.
- A batch represents bulk process production and can produce a traceable lot.
- A run represents production of a product on a line and can draw from one or more process batches.
- Stages describe execution steps within a run.
- Consumption, output, and readings describe what happened during production.
- Line states account for constrained or non-running line time.
- Holds and complaints connect quality issues to traceable lots.
- Maintenance records work performed on machines.
Business-code relationships
Food & Beverage API requests reference related records by business code rather than Pulse numeric identifiers.
For example:
{
"code": "L03-260810-002",
"line": "L03",
"product": "SKU-4471",
"recipe": "REC-4471-v3"
}
The values of line, product, and recipe identify previously registered records by their business codes.
Register referenced records before submitting records that depend on them.
Explore the model
Individual resource pages document their specific dependencies and API paths.